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Crawfish Wontons
- $7.95
Delicious crawfish, surrounded by jalapeno, pepper jack and parmesan cheese, wrapped in wonton skin. Served with a plum ginger sauce.
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Poche's Cajun Boudin
- $5.95
A traditional Cajun appetizer! Sizzling pork and rice dressing links.
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Grilled or Fried Alligator
- $8.95
Tender pieces of alligator cooked to your liking. Try it blackened for a spicy treat!
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Stuffed Mushrooms
- $8.95
Fresh mushrooms stuffed with a crabmeat dressing rolled in breadcrumbs and deep-fried.
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Fried Crawfish Tails
- $7.95
Sweet crawfish tails lightly floured and fried to a golden perfection.
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Shrimp & Oyster en Brochette
- $8.95
Shrimp and oysters wrapped in bacon and deep-fried.
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Poche's Andouille
- $7.95
Slowly smoked pork grilled to perfection. Spicy Cajun treat!
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Bite-size Catfish
- $7.95
Bite-sized pieces of farm raised catfish dusted in cornmeal and fried to a golden perfection.
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Barbeque Shrimp
- $8.95
Broiled shrimp in a butter garlic sauce with rosemary.
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Appetizer Platter
- $32.95
Grilled alligator, fried crawfish tails, bite-size catfish, boudin, stuffed mushrooms and andouille.
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Crawfish Etouffee
- $5.95/$12.95
(pronounced A-two-Fay) Peeled crawfish tails smothered in a stew of chopped peppers, onions and garlic. Available by the cup or bowl.
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LA Seafood Gumbo
- $5.95/$12.95
Roux based soup with shrimp, crawfish, and oysters. Served with white rice. Available by the cup or bowl.
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Corn & Crab Bisque
- $5.95/$12.95
A unique blend of Louisiana crabmeat combined with a sweet & spicy creamy corn bisque. Available by the cup or bowl.
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Chicken/Sausage Gumbo
- $5.95/$12.95
Roux based soup with chicken and sausage. Served with white rice. Available by the cup or the bowl.
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Boutin's House Salad
- $4.95
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Grilled Alligator Salad
- $13.95
(topped with grilled alligator)
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Grilled Chicken Salad
- $12.95
(topped with grilled chicken)
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Popcorn Shrimp
- $12.95
(topped with popcorn shrimp)
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Grilled Shrimp Salad
- $12.95
(topped with grilled shrimp)
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Popcorn Crawfish
- $12.95
(topped with popcorn crawfish)
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Zydeco Salad
- $14.95
(topped with grilled shrimp, blackened catfish, blackened chicken and grilled andouille)
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All above salads are made with fresh romaine and iceberg lettuce, spring mix, carrots, ripe roma tomatoes, eggs, green bell pepper ring, purple onion ring, and croutons. Our salads are served with your choice of our homemade dressings, House Remoulade, Creole Honey Mustard, Ranch, Bleu Cheese, Italian and Thousand Island. You may add cheese to any salad for $.50 or a house salad to any entree for $2.50.
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