Welcome to Boutin's
Lynn Boutin
Contact Boutins
Online Reservations
Picture Gallery
Food Gallery
Restaurant Menu
From the Fryer & Grill
House Specialties
Drinks & Desserts
Lunch Specials
Buffet Menu
Banquet Hall Menu
Beverage Menu
To Go Special
Tour Groups
Tour Group Menu
Tour Group Requests
Private Parties
Private Party Menu
Private Party Requests
Live Entertainment
How To Find Us
Shop Online
Private Party Menu
Evangeline Menu - $23.95

Welcome, today’s entrees include...

House Salad

Seafood Platter
Stuffed crab, stuffed bell pepper, fried shrimp, fried crawfish tails, and fried catfish. Served with jambalaya, corn maque choux, and French fries.

Catfish Boutin
Broiled farm-raised catfish, topped with crawfish etouffee. Served with jambalaya, French fries, and corn maque choux.

Fried Shrimp
Butterflied and battered, served with jambalaya, French fries, and corn maque choux.

Ribeye
14-ounce cut marinated ribeye, served with stuffed baked potato, jambalaya, and corn maque choux.

Grilled Chicken
10-ounce marinated chicken breast, charbroiled. Served with stuffed baked potato, jambalaya, and corn maque choux.

  • All Entrees Served with a Hushpuppy
  • Beverage choices: Coffee, Iced Tea, and Assorted Soft Drinks,
  • Dessert: Homemade Bread Pudding with Praline Sauce
Back
Copyright Policy Powered by Transformyx
P.O. Box 82510Baton Rouge, LA 70884225.819.9862225.819.9759